The UFCW’s new “how to” video features Jon Viner, a butcher at Cub Foods in Minneapolis and member of UFCW Local 653, who shows you two different ways to carve a turkey.
This video is part of a series of “how to” tips from UFCW members who are experts in their fields. In addition to Jon’s tips about carving a turkey, the series features expert advice from a UFCW produce clerk, prep cook, cake decorator, makeup artist, and florist.
You can watch Jon show you how to carve a turkey here. You can also learn more about turkey carving and preparing meat for the holidays from Jon, who was featured on Reddit today. You can subscribe to UFCW’s “how to” videos here.
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