On May 12, nearly 450 workers at the Mission Foods plant in Mountain Top, Pa., voted to join UFCW Local 1776. Mission Foods workers make a full line of Mexican food products, including tortillas, wraps and salsas used in restaurants and sold in supermarkets on several continents.
“This is one of the greatest moments of my life knowing that we are not going to fend for ourselves anymore, but have representation,” said Nadia Vlavonou, a Mission Foods employee.
“I applaud the workers at Mission Foods for making the decision for union representation on the job,” said Wendell Young, IV, president of UFCW Local 1776. “Having a union will help these workers feel safe and secure on the job – something all workers should feel when they show up and work hard every day.”
The workers’ victory was the successful conclusion of a months-long campaign designed to give a voice to the Mission Foods workers in Mountain Top. This campaign is a piece of the bigger picture that aims to raise wages and benefits for all workers in the meatpacking and poultry industries.
“The goal is to better the lives of working people throughout the country. The Mission Foods workers are a great example of what standing together and making a well informed decision can achieve. These workers will inspire others to speak out for better working conditions and respect,” said Young.
“This is a victory for all of us,” said Benito Tapia, a Mission Foods employee.
The Mission Foods workers will join thousands of UFCW Local 1776 packinghouse and food processing workers in Pennsylvania at plants such as Empire Kosher Poultry in Mifflintown, Cargill in Hazelton, JBS in Souderton and Citterio USA in Freeland.
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